Beer List

Brouwerij Van Steenberge Belgium
Monk's Cafe Grand Cru
Belgian / Continental Style — Flemish Red

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You asked for it, we got it. 

Monk's Cafe Grand Cru is a blend of 3 year old aged and young tripel ales.  It is aged 6 months in Oak Casks giving it the Flemish Sour profile.

SKU: 213 623
SPEC: Spec
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Oud Framboise Vieille
Oud Beersel Brewery Belgium
Oud Framboise Vieille
Specialty — Lambic

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Classic among Belgian beers. Created by adding whole fresh raspberries to young lambic, which provides both seasoning and sparks another fermentation resulting in a product of great complexity. It has the acidity of champagne, the bouquet and delicate flavor of raspberries, and balance of almondy dryness. Oud Beersel Framboise is the missing link between beer and wine.

SKU: 265 454
SPEC: Spec
Oud Gueuze Vieille
Oud Beersel Brewery Belgium
Oud Gueuze Vieille
Belgian / Continental Style — Belgian Gueuze Lambic

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Oud Beersel Old Gueuze is one of nature's miracles. Old Gueuze is a blend of Lambics from different years. One year old Lambic is still readily fermentable. Two year old and three year old Lambic main contribution is to the taste. The brewer influences the process by selecting the Lambics, on the basis of their taste on the barrel, and then in the manner of their blending. Blending the Lambic produces a sparkling beer that is made in accordance with time-honored traditions. Oud Beersel Oude Geuze notable hop and fruit character is much appreciated by beer fans. Ingredients: water, wheat, malted barley & hop Alc. 6,0% Vol. Colour: amber gold Flagrance: hoppy aroma with typical fragrance of wild ferments Taste: The taste of the Oude Gueuze of Oud Beersel combines from way back a pleasant bitterness with a sour yet smooth character. The first mouthful refreshes the tongue and opens the way to the wondrous world of the spontaneous fermentation with its complex subtleties.

SKU: 792 044
SPEC: Spec
Oud Kriek Vieille
Oud Beersel Brewery Belgium
Oud Kriek Vieille
Belgian / Continental Style — Belgian Cherry Lambic

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Oud Beersel Oude Kriek is an artisanal product, made from real cherries and Oud Beersel Lambic from old barrels. Once the cherries have been added to the Lambic, they are slowly absorbed into the Lambic, which develops a fruity character and a red colour. Oud Beersel Oude Kriek is unique of its type in that it contains around 400 grams of cherries per litre of Oude Kriek. Oud Beersel Oude Kriek has no added sugar and contains no artificial flavourings or preservatives. Thus, it is a very fine example of this traditional product. Ingredients: water, malted barley, wheat, 400g cherries/l and hops Alc. 6,5% Vol. Colour: ruby red Flagrance: Surprising flagrance of sour cherries and almonds. Taste: The Oud Beersel Oud Gueuze has a pleasant sourness of Champaign. The real cherries unveil an overwhelming fruitiness and the touch of almonds of the pip completes the joy. The spontaneous re-fermentation marries the cherries with the lambic and form together a pleasant tasting experience.

SKU: 35 543
SPEC: Spec
Oud Beersel Brewery Belgium
Oude Geuze Barrel Select Foeder 21
Belgian / Continental Style — Lambic Geuze

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This beer was fermented in only one foeder that was previously used for white wine. It has been maturing for four years.
Limited Availability.

SKU: 104 527
SPEC: Spec
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Brasserie Dubuisson Belgium
Peche Mel Scaldis
Specialty — Fruit Beer (peach)

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Gold Medal 2011 World Beer Championship

The judges at the World Beer Championship said this beer was “delicious and crowd pleasing thanks to its finesse and its taste”. They particularly enjoyed “the honey, citrus marmalade, raisin and cinnamon notes”, along with its “bright amber robe” and its “delicate frothy head”.  Brewed according to an original recipe based on natural peach extracts, the natural flavourings and extracts of the fruit complement the original bitterness of Scaldis Amber to create a rounded and perfectly balanced beer.  Its 8.5% alc. vol. probably makes it the strongest beer with fruit.

Beer and Food Pairing salads and desserts

 

SKU: 161 547
SPEC: Listed
Piraat 10.5
Brouwerij Van Steenberge Belgium
Piraat 10.5
Belgian / Continental Style — Belgian Strong Blonde Ale
Saint Martin Blonde
Brasserie de Brunehaut Belgium
Saint Martin Blonde
Belgian / Continental Style, British / North American Ale — Strong Pale Ale

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WORLD BEER CHAMPIONSHIPS AWARD: Silver Medal
Slightly hazy golden color with a white head. Earthy clay, light molasses, and buttered cauliflower aromas. A crisp, frothy entry leads to a dryish medium body of figs, creamy caramel, and roasted carrot flavors. Finishes with dried fruit and cashew fade. Interesting, but perhaps a too touch funky for some. Beer and Food Pairing: Seafood, Thai, Mediterranean, Curry, highly spiced cuisine, pizza, blackened meats, aperitif, tangy cheese, salads

SKU: 635 276
SPEC: Spec
Saint Martin Brune
Brasserie de Brunehaut Belgium
Saint Martin Brune
Belgian / Continental Style — Abbaye Dubbel

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WORLD BEER CHAMPIONSHIPS AWARD: Silver Medal, Mahogany color. Buttery peanut brittle, orange marmalade, and baker's chocolate aromas follow through to a satiny medium body of rich Belgian milk-chocolate-covered dried fruits, toffeed nuts, and balanced delicate spices. Finishes with a cocoa-dusted nut and citrus peel fade. A silky sipping beer.

SKU: 846 113
SPEC: Spec
Saison Dupont
Dupont Brewery Belgium
Saison Dupont
Belgian / Continental Style — Belgian Pale Ale

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Gold with a rich creamy head. The aromas show a distinctive, fresh, and fruity hop character. Full-bodied and faintly fruity, but has a focus of chewy pale malt and generous hop bittering on the finish. This beer has plenty of rustic charm.

Beer & Food Pairing Cuisine (Curried, Thai) Cheese (earthy; Camembert, Fontina, nutty; Asiago, Colby, Parmesan, pungent; Gorgonzola, Limburger) General (Salad, Apéritif) Meat (Poultry, Fish, Shellfish)

SKU: 219 261
SPEC: Listed
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