Beer List

3 Monts
St. Sylvestre Brewery France
3 Monts
Belgian / Continental Style — Golden Biere des Gardes

Read More...

A wonderful return to nature, with its flavour of yesteryear, this is a beer that was drawn from the wooden metal-circled barrels to fill so many mugs in our Flanders bars! Its bitterness comes from our hop fields scattered throughout the region. Brewed by infusions, it is an old-fashioned rising beer made with strong and hearty Flemish hops. Fermented using top yeasts, like the barrel brewers of yore and clamped like bonderised barrels. The 3MONTS beer is best drunk at the temperature of a cool cellar (like the ones in our Flemish houses, which are between 8 and 12°C).

SKU: 460 758
SPEC: Listed
Available at:

Brouwerij Van Steenberge Belgium
Belgian Sampler Pack
Belgian / Continental Style — 6 assorted Belgian Beers

Read More...

A new 6 pack of assorted Belgian Beers.  Included are Gulden Draak 9000, Gulden Draak, Piraat, Piraat Tripel Hop, Bormen Dubbel, Bornmen Tripel

SKU: 493 932
SPEC: Spec
Available at:

Brouwerij de Halve Maan Belgium
Brugse Zot Blonde
Belgian / Continental Style

Read More...

Belgian Blonde Ale, 6% alc/vol, 24*330ml
Golden-blond beer with a rich head and a fruity flavouring. The beer is brewed with four different kinds of malt and two aromatic varieties of hop which give the beer its unique taste. Well balanced, easy drinking beer with character. Brugse Zot is a natural beer born out of a selection of only the best ingredients.

SKU: 732 743
SPEC: Spec
Available at:

Brasserie de Brunehaut Belgium
Brunehaut Blonde Organic Bio
Belgian / Continental Style — Belgian Blonde

Read More...

Gold Medal Winner at 2013 US Open Beer Championship

Top fermentation and bottle conditioned ale. The beer is de-glutenize during the brewing process. It is a 100% natural operation which allow to keep all the flavours and taste our top fermented and bottle conditioned ales. A sample of every batch is sent for analysis to an official laboratory. It must achieve a gluten level under 20 ppm to be commercialized as "gluten free".

Appearance: Clear, golden color. Pours with a fine, persistent head.

Aroma: Beyond the yeasty essence, a subtle acacia and alpine meadow fragrance. Stable and persistent aroma.

The first taste is supple, balanced, almost round, pronounced with smooth, pollinated notes. Exceptionally pleasant aperitif beer. Thirst-quenching, finishes with a mild bitterness.

Beer and Food Pairings: Should serve especially well with a variety of vegetable-based tapas and light vinaigrette.

SKU: 658 005
SPEC: Spec
Available at:

Brasserie de Brunehaut Belgium
Brunehaut Organic Tripel Bio
Belgian / Continental Style — Belgian Organic Tripel Ale

Read More...

Top fermentation and bottle conditioned ale. The beer is de-glutenize during the brewing process. It is a 100% natural operation which allow to keep all the flavours and taste. A sample of every batch is sent for analysis to an official laboratory. It must achieve a gluten level under 20 ppm to be sold as "gluten free".
Rich golden color and a 3/4 inch head that holds. The head is foamy and bright white and the ne’er bubbles brilliantly. The aroma is complex with earthy tones, grass, malt and medium-rich yeast. The head is crisp, aptitude and refreshing and the flavor full and complex. Its a full bodied full flavored mixture of mostly Belgian yeast shadowed by some refreshing malt and orange peel and lemongrass notes. The lacing is thick and blanketous and the brilliant white color of it screams refreshment. Delirium Café, Brussels, Belgium writes: “I can’t believe this beer is gluten free. It has got to be the best I’ve have.”

SKU: 837 468
SPEC: Spec
Available at:

Oud Beersel Brewery Belgium
Bzart Lambiek 2016
Belgian / Continental Style — Lambic

Read More...

BZART LAMBIEK originates from the merger of two glorious traditions; the Méthode Traditionnelle for sparkling wines and the spontaneous fermentation for Lambic beers. The result is a natural, sparkling Lambic beer of Belgian origin.

96
SKU: 227 342
SPEC: Spec
Available at:

Chapeau Apricot Lambic
Brouwerij de Troch Belgium
Chapeau Apricot Lambic
Specialty — Lambic

Read More...

Tenability: 2 years at least after bottling

SKU: 818 625
SPEC: Spec
Available at:

Chapeau Cuvee Oud Gueuze
Brouwerij de Troch Belgium
Chapeau Cuvee Oud Gueuze
Belgian / Continental Style — Belgian Lambic

Read More...

By mixing young (one-year old) Lambic with older Lambic a second spontaneous fermentation in the bottle is obtained. The result is called GUEUZE.

The beer pours with a very fluffy, pillowy, pale colored head which is lightly hazed, gold-straw colored. The aroma is of ripe farmhouse cheese as well as notes of straw and wheat. The beer is extremely tart and sour up front and finishes with a solid astringency with hints of lemon and tart grapefruit flavours. Warming brings out a hint of acetic spiciness that boosts the complexity even a bit more. Very light and spritzy. Beer and Food Pairing: Cheese (buttery; Brie, Gouda, Havarti, Swiss, sharp; Blue, Cheddar, pungent; Gorgonzola, Limburger)

Tenability: 2 years at least after bottling

SKU: 42 945
SPEC: Spec
Available at:

Chapeau Kriek Lambic
Brouwerij de Troch Belgium
Chapeau Kriek Lambic
Belgian / Continental Style — Lambic

Read More...

When our cherries are added to the casks of Lambic a drink is obtained after about 5 months called KRIEK, which has a very special flavour and a red colour

SKU: 514 901
SPEC: Spec
Available at:

Deus Brut des Flandres
Brouwerij Bosteels Belgium
Deus Brut des Flandres
Belgian / Continental Style — Biere des Champagne/Biere Brut

Read More...

It’s stunning – I’ve never had anything like it. - Garrett Oliver
Other great beers might approach, but not quite match the delicacy of DeuS – Michael Jackson

Primary and Secondary fermentation at Bosteels, transferred to the Champagne region of France were it is treated much like a champagne with month long bottle conditioning. The bottles inverted and the yeast expunged and bottle re-corked. Presented in 750ml champagne-style corked and caged bottles. Pours with very aggressive and vigorous carbonation

Beer & Food Pairing: Seafood, Thai, Mediterranean, pork, poultry, Curry, highly spiced cuisine, pizza, blackened meats, aperitif, tangy cheese, salads

SKU: 415 208
SPEC: Spec

Pages